The Extraction Stirs Widdershins to Ward Off Something Negative
The Brim 8 Cup Pourover Coffee Maker at the SCA Expo in Boston. Daily Coffee News photo by Nick Brown. Just in time to look its best at the SCA…
Aeropress On the Move with the Forthcoming Aeropress Go
A rendering of the new Aeropress Go, which will make its public debut at the upcoming SCA Expo in Boston. Image courtesy of Aeropress Inc. Palo Alto, Califirnia-based Aeropress Inc.…
Roasting for America’s Hospitality Industry: Weighing the Challenges, Risks and Potential Rewards
Training baristas at Pasea Hotel’s Blend cafes is part of the service provided by full-service hospitality roaster Peerless Coffee & Tea. Photo courtesy of Peerless Coffee & Tea. (Editor’s note:…
The Extraction is Flame-Retardant and Visible From Space
Nanyang Polytechnic photo. Scientists from Nanyang Polytechnic in Singapore have figured out a way to turn spent grinds into a fire-retardant material. Today Online had more: The material, a composite…
New Shops, New Look, Same Zany Spirit as Austin Java Grows
Austin Java’s newest location on Manchaca Road in South Austin. All photos courtesy of Austin Java. Two shops shuttered, two shops opened, a new roastery, a brewery, a brand refresh,…
Fellow Products Partners with Barista Hustle, Makes Several Launches
A range of Fellow-designed products. All images courtesy of Fellow Products/Barista Hustle Tools. Coffee and tea equipment maker Fellow Products is ending the year with a bang, releasing a bevy of…
Espresso Supply Passes Smallwares and Rattleware Line to Visions Espresso
The Visions Espresso showroom and SCA-certified training campus in 2017. Photo by Darrell Ansay @dstop_photo, courtesy of Visions espresso. Longtime Seattle-based coffee equipment supplier and distributor Espresso Supply has turned…
Kruve EQ Glassware Tweaks the Levels In Your Brew
The Kruve EQ line. All photos courtesy of Kruve. Innovations in coffee equipment usually aim to refine the methods people use for preparing and brewing coffee. Toronto-based coffee equipment-maker Kruve takes…
All Those Claims About Cold Brew Being Healthier May Be Bunk, Research Shows
While cold brew continues to be the coffee industry’s hottest growth category, new research debunks some of its foundational marketing claims as a lower-acid, healthier alternative to hot coffee. Using…
Not That It’s a Competition, but Black Oak’s Steve Cuevas is Winning
Steve Cuevas at Black Oak Coffee Roaster, roasting on a 1957 Probat UG15. Photo by Bobby Cochran. Over the past three years, wherever there has been a coffee competition to be found,…